SPECIALITĂŢILE CURŢII BRÂNCOVENEŞTI

(THE SPECIALITYS OF “CURTEA BRANCOVENEASCA”)

  • Platou Brancovenesc cu bucate alese 150/150 gr. Pret 20 ron
    (Carnati picanti,pastrama haiduceasca,costita afumata,toba,slaninuta taraneasca, urechi de porc,sorici aperitiv,rosie,cas sau telemea,ceapa rosie rosie)
    Plateau Brancoveanu with delicious food
    (Spicy sausages, haiduceasca pastrami, smoked ribs, drum, peasants bacon, pork ears, pork rind, snacks, tomato, cheese or feta, red onion)

  • File de curcan cu sos de lamaie verde 200 gr. Pret 50 ron
    (Turkey fillet with lemon sauce)

  • Prepelita la ceaun cu mujdei de usturoi 400 gr. Pret 65 ron
    (Quail to pot with garlic sauce)

  • Mancarea Boierului .150 /50/50 gr. Pret 20 ron
    (Piept de pui dezosat, costita afumata, ciuperci proaspete,s mantana, cascaval brocoli)
    The dish of the Boyard
    (Grilled chicken, smoked ribs, fresh mushrooms, sour cream, cheese, broccoli)

  • Rulou Brancovenesc .200/200 gr. Pret 54 ron
    (Muschi vita,cascaval, bacon,legume –garnitura cartofi gratinati)
    Brancoveanu roller
         (Beef, cheese, bacon, vegetables and gratinated potatoes)

  • Friptura de iepure la cuptor cu garnitura de orez 300 gr. Pret 50 ron.
    (Baked rabbit stew with rice)

  • Salau cu sos alb .150/100 gr pret 33 ron
    (Salau,smantana , ciuperci la gratar)
    Perch with white sauce
         (Perch, sour cream, grilled mushrooms)

„Sanatatea este o comoara pe care putini stiu sa o pretuiasca, desi aproape toti se nasc cu ea.” Hipocrate

„Health is a treasure that few know how to cherish, though almost all are born with it.” Hipocrate